Tuesday, May 31, 2011

Daifuku

A huge, local, organic strawberry, covered with a sweet azuki bean paste, then wrapped with mochi which is like a rice dough. I like a strawberry that takes three bites to eat and leaves juice all over your hands, chin, and shirt.

2 comments:

  1. OMG!One of my favorites Wagashi!!!!! Enjoy the rest of your stay w/ your pumpkin;-)

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  2. Japanese strawberries may well be the most delicious fruit on earth!

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